Italian Rum
    This "traditional" pleasure seems to only get betternwith time. Make any event special with this dessert. Sponge cake with rum flavoring and one layer each of chocolate and vanilla pastry cream.

 Cassata Siciliana
    This classic Italian cake is a dream for your taste buds. The perfect mix of sponge cake, strega (Sweet Italian liquor) coupled with sweetened ricotta cheese and chocolate chips or citrus fruit and marzapan paste all around. A treat for any occasion.

 Panna e Fragola
    Maria's special version of the classic strawberry shortcake made only with the freshest strawberries and homemade whipped cream. The fresh, light taste is not just for summer but because it is made with the best ingredients, a favorite all year.

 Parigina
    The classic mille feuille, made with layers of flaky pastry, sponge cake with rum flavoring and Maria's delicious pastry cream. It's a must eat!

 Zuppa Inglese
    A very unique mix of savoiardi (lady finger cookies), chocolate and vanilla pastry cream and amerena cherries doused with strega and rum flavoring decorating with fresh whipped cream. You know its a special occasion when you serve this.

 Tiramisu
    This new age Italian specialty has never been better. Made with Maria's homemade savoiardi and a careful blend of mascarpone cheese, espresso coffee and coffee liquore topped with cocao. This dessert make any meal perfect.

 Chocolate or White
    Traditional homemade chocolate and white cake with a choice of butter, whipped and chocolate cream frosting. Choose a variety of fillings from jams to fresh fruit.

 Ricotta Pie
    Sweet Italian cheese cake made with ricotta cheese in a soft crust. Also comes with chocolate chips or chocolate swirl.

 Napoleon
    Alternating layers of flaky pastry puff and vanilla cream topped with butter cream frosting and chocolate sprinkles. Also available in single slices.