Amaretti
Traditional almond macaroons either plain or topped with pignoli nuts. This soft chewy cookie is ideal to signify a special occassion or just special company, they will definitely be appreciated.
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Quaresimali
The Italian almond biscotti that has many different names, but only one exquisite taste. A light and crunchy subtly cinnamon flavored cookie brimming with sliced toasted almonds. Try them either plain or dipped in coffee or vinsanto (sweet Italian dessert wine) or dipping chocolate, you're sure to love them.
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Biscotti
Now a generic name for Italian cookies, the traditional biscotto is a twice baked, hard anise flavored cookie ideal for dunking. Maria also provides the soft version for those who would rather not crunch.
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Regina
These favorites of the queen of Italy are quite tasty tea biscuts. A little crunchy and completely covered with sesame seeds.
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Umberti
This flat vanilla flavored cookie with lines running down is known as a great baby biscut because they melt in little mouths, but no doubt cookie lovers of all ages consider this a favorite.
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Zuccherati
Also know as "passa tempo" because of how long it takes to find this very hard bagel looking cinnamon swet bread covered sesame seeds. Maria is the only one who still makes these traditional treats for our older friends who remember them from the old country and can't find them anywhere. Thier great taste and light composition has now made them a favorite among our younger crowds also.
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Totos
All spice chocolate cookies covered with chocolate frosting. |
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Butter Cookies
A beautiful centerpiece for any sweet table, this assortment of fine Italian colored cookies are enjoyed by all. No longer made with butter, but with pure vegetable shortening, these cookies brighten up any platter and provide a great dessert that eveyone will love.
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Savoiardi (Lady Fingers)
Soft vanilla biscut doused in powdered sugar. Also used to make Tiramisu. |
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Napolitani
A soft fruit biscut mixed with citrus fruit and red/green candied cherries. |
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Taralli
An Italian breadstick with fennel seeds. Either plain, black pepper or no fennel. |
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Egg Taralli
Larger version with no fennel seeds. Avaliable in plain and black pepper. |
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Ciambella
Egg biscuit frosted with lemon flavored sugar. |
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Italian Wedding Cookies
A soft round cookie that comes in lemon or anise flavor frosted with sprinkles. |
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Italian Mixed Cookies
An assortment of colored cookies that is made in a variety of shapes and flavors. |
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