Damien DiPaola brings an Italian tradition of the Merenda Happy Hour to Boston’s North End just in time for the holiday season! What: The North End’s Ristorante Damiano is showing its festive customer appreciation with a new Merenda Happy Hour – a daily, impromptu afternoon cocktail party open to the public, serving complimentary,…
Category: Restaurant Events
Where do the Bruins Like to Eat in the NorthEnd?
Where Bruins Like to Eat in the North End From The Boston Globe: Boston Bruins’ forward Milan Lucic may be a tough guy on the ice, but he spends his personal time dining in a comfortable, quiet atmosphere in the North End. Check out where Lucic and his teammates like to eat in the North…
Maurizio’s New Menu & Gift Voucher
Our friends at Maurizio’s have just introduced their Fall and Winter Season Menu. Plus, as a thank you to all their patrons of the Summer Season, they have attached a money saving voucher. Just “print” it out, “clip” and then “carry” in …. and, use as many times as you’d like until the end of…
Waterfront Cafe: Monday and Tuesday Deals
Don’t miss these special offers: Monday night’s “Wing” special and the “2 for Tuesday” deal. Our friends at Waterfront Cafe have come up with two great ideas for taking us through the Autumn and Winter months. Monday Night’s Special is WINGS. 25 cents each. With a deal like this, you might…
Cantina Italiana Presents Their New Menu and Own In-House Wines
In addition to their new menu, Cantina Italiana is now featuring their own in-house wines at both Cantina Italiana and their sister-restaurant, Fiore. They are proud to present: Cantina Fiore Cabernet Sauvignon, Chile, Lontue Valley 2010 Cantina Fiore Sauvignon Blanc, Chile, Lontue Valley 2011 Cantina Fiore Chardonnay, Chile, Lontue Valley 2011 Be sure to give them…
Terramia Menu for Autumn
AUTUNNO (FALL) MENU The weather is about to change. Crisp air, falling leaves and the warm rich aromas of savory sauces and oven roasted meals will soon be a part of the upcoming Season. Terramia’s new menu is just in time. Antipasti BURRATA CAPRESE AUTUNNALE 15 Local handcrafted burrata, fried green tomatoes and market red…
Pasta e Pomodoro
A delight for the taste buds. Recently overheard several diners leaving Pasta e Pomodoro. Rave reviews. “So Fresh,” “Delicious,” and one woman waxed poetic stating this was “one of the best meals she’s ever had.” Check out their menu, and their new website. And as you stroll through neighborhood and relish the aromas from…
Virtual Restaurant of the North End – This Week: Lucca
There is a wondrous collection of fine dining establishments in the North End. While some folks might be eating their way through the North End over a period of time, we thought we’d make it a little easier to experience what several restaurant owners and chefs think are some of their signature dishes. So listed…
Bricco – Accent on Excellence
Restaurateur Frank DePasquale has owned and operated the space known as Bricco for the past 16 years. (Along with Bricco, DePasquale owns Umbria Prime, Mare, Trattoria Il Panino, Il Panino Express, Splash and the Ocean Club at Marina Bay). Since opening, Bricco has enjoyed much critical acclaim and success regarding its cuisine, wine list…
Fiore Shares Their Menu
Ristorante Fiore is a big favorite among locals and tourists because it embodies the North End’s past and present: authentic Italian dishes as well as contemporary variations on the classics. Voted by Zagat’s as one of the top 1,000 Italian restaurants in the Country, Fiore prepares traditional Italian dishes with only the best ingredients: homemade…