Valentine’s Day at Terramia

Terramia, 98 Salem Street
Terramia, 98 Salem Street

Valentine’s Day Menu

Monday, February 14, 2011

Owner Carla Gomes invites guests to get romantic at
Terramia Ristorante this Valentine’s Day with 5 courses
Prix Fixe Menu $75 per person. Tax and gratuity not included.
Our regular menu will not be available

Open at 4:00 pm to 10:30 pm

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Complimenti del Chef

Crostini di fungi e formagia di capra
Toasted Tuscan bread, wild mushrooms, goat cheese and Truffle oil
Served with a glass of Prosecco Brut – Villa Sandi Il Fresco (Italy)

Primo Bacio

(Choice of one)
Tonno Crudo
Seared sesame seeds crusted Yellowfin Tuna, avocado, micro greens, citrus vinaigrette
Pera E Indivia
Cinnamon poached pear, Arugula and Endive salad, Ricotta Salata,
walnuts, Italian honey dressing
Zuppa di Aragosta
Fresh Maine Lobster meat and aromatic vegetables soup, chives and grissini

Andare Con Calma

(Choice of one)
Risotto Porcini E Asparagi
Arborio rice with Italian Porcini mushrooms, asparagus tips and white Truffle oil
Ravioli di Aragosta
Homemade Lobster Ravioli, sweet green peas, cherry tomatoes, shaved fennel, lobster reduction
Spaghetti Bolognese
Homemade fresh Spaghetti pasta with traditional ground veal, beef, pork meat and cherry tomato sauce,
Parmigiano cheese


(Choice of one)
Cremagliera dell’Agnello
Pan roasted rack of lamb, roasted garlic muster Dijon crust, sautéed escarole, fingerling potato
caramelized onions, lamb reduction
Pan roasted Filet Mignon, cauliflower puree, sautéed baby spinach,
red wine reduction, crispy shaved parsnip
Pan Seared Filet of Chilean Sea Bass, sautéed baby spinach, fingerling potato,
vanilla citrus reduction, petit salad

Gli Anni Dorati

(Choice of one)
Homemade Italian cake made with ladyfingers dipped in espresso,
layered with Mascarpone and grated chocolate.
Piastra del Formaggio
Chef selection of Italian cheeses served with fresh fruit
Search For Available Tables at Terramia
Reservations are free and confirmed instantly.